NR 228 (NR228)

NR 228 Exam 2 Questions With Complete Solution

NR 228 Exam 2 Questions With Complete Solution

What are the functions of nutrients correct answer: Provide energy regulate body processes growth and repair what are the amir for carbs fats and protein correct answer: carb 45%-65% fat 20%-35% protein 10%-35% how many cups of fruits and vegetables are recommended each day correct answer: 2-6.5 cups name the 3 salivary (exocrine glands) correct answer: parotid submandibular sublingual name the 4 layers of the esophagus correct answer: muscosa submucosa muscularis seros...

Major Functions of Fats in Body correct answer: functions: - source of energy- 9 kcal/g of fat - palatability (makes food taste and smell good) - satiety and satiation (prevents hunger between meals) - food processing - nutrient source (transport vitamins A, D, E, and K) physiological functions - stored energy - organ protection - temp regulation (lives under skin, insulation) - insulation Structures and Sources of Triglycerides correct answer: saturated fatty acids: single bond ...

NR 228 Final Exam Questions With Complete Solutions.

Nutrients correct answer: substances in foods required by the body for energy, growth, maintenance, and repair Essential Nutrients correct answer: cannot be made by the human body and must be provided by foods Nonessential Nutrients correct answer: manufactured in the body Dimensions of Health correct answer: physical health intellectual health emotional health social health spiritual health (cultural) environmental health Wellness correct answer: a lifestyle that enhances...

NR 228 Week 5 Questions With Complete Solutions

Simple refined sugars correct answer: honey, pear, milk Complex sugars correct answer: wheat rice, sweet potatoes, oatmeal, alfalfa Exchange Lists for Meal Planning correct answer: Lists: carbohydrates (CHO), meat and meat substitutes, and fats CHO list subdivided into starch, fruit, milk, other CHO, and vegetables Encourages variety and helps control kilocalories and grams of CHO, protein, and fats Adjust to individual metabolic nutrition and lifestyle requirements Who created M...

Vitamins correct answer: organic molecules needed in very small amounts for cellular metabolism. performs specific metabolic functions (glycolysis, krebs cycle) Essential Nutrients to be provided by diet correct answer: Vitamin D, synthesized by body but still considered a vitamin Water Soluble Vitamins correct answer: vitamin C choline thiamin riboflavin niacin pyridoxine folate cobalamin biotin pantholencic acid minimal storage by body deficiencies develop quickly usually ...

Individuals with dysphagia often exhibit which of the following symptoms? (SATA) correct answer: Unexpected weight loss. Sensation of food getting stuck in the throat or chest Coughing or choking when eating or drinking Bringing food back up (regurgitation) Persistent drooling of saliva What are the three levels of solid food consistencies? correct answer: Mechanically Altered Advanced Pureed What are the four levels of liquid consistencies? correct answer: Honeylike Spoon-thick ...